(El Sabroso) "The dip's in the chip," they claim, but it's not. It is apparently really hard to synthesize avocado flavor - I mean half the actual avocados you get don't have it, and the other half don't have it before or after their mini-window of ripeness. So why even claim to have this flavor? Is it to get me to buy this once and then be disappointed? If so, mission accomplished. I'm the dip who got into these chips.
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